Powdered Cellulose

 MICCEL – P

APB produces a powdered Cellulose MICCEL – P which consists of pure alpha cellulose to facilitate usage in the food industry. Its particles are rod shaped, which above certain concentration build a three dimensional network in water system through hydrogen bonding. Being so stable in nature, it is often use in the food industry as an additive because it improves stability, gives an improved texture, increases consistency and creaminess in case of liquid consumables, acts as a bulking agent, and an anti-sticking extrusion aid. It also reduces fat pickup in fried foods and gives them their golden yellow color.

MICCEL – P NATURAL ORGANIC FIBRE

Approved by General Standard for food Additives (GSFA), WHO

Product Advantages

-> Dietary Insoluble Fibre, Inert Material, Highly Pure – 99% & White, Natural Fibre, Tasteless

-> It is advantageous to the manufacturer to enhance the functional properties of food

-> Reduced fat pick-up / Providing non calorie solid

-> Crispiness & Non Browning properties give golden

-> Yellow colour to all Indian fried foods

-> To reduce loss of moisture

-> Inertness

-> Improve microwave properties

-> Bulking agent

-> Anticaking agent

-> Binding & Thickening agent

-> Stabilizer

-> Emulsifier

-> Volume Enhancement

-> Improve cling

-> Filler

-> Anti-Sticking extrusion aid

 

Sr.no.Test Specification
1. DescriptionWhite or almost white powder, exhibits degree of fineness, ranging from a free- flowing dense powder to a coarse. It is a non flowing material.
SolubilitySlightly soluble in sodium hydroxide solution (1 in 20); Insoluble in water, in dilute acids, and in nearly all organic solvents.
2.Identification
Test-AThe substance takes on a violet-blue color should be produced.
Test-BThe degree of polymerization is greater than 440.
3.Impurities
Heavy Metals, ppmNMT 10
Residue on Ignition, %NMT 0.3
5. Microbiological Analysis
Total Aerobic Microbial Count, CFU/gNMT 1000
Total Combined Molds and Yeasts Count, CFU/gNMT100
Escherichia Coli, /gShould be absent
Pseudomonas Aeruginosa, /gShould be absent
Staphylococcus Aureus, /gShould be absent
Salmonella, / 10gShould be absent
pH5.0 – 7.5
Loss on Drying, %NMT 6.5
Water Soluble Substances, %NMT 1.5
Ether Soluble Substances, %NMT 0.15

Available Packaging Type

TypeSize
HDPE Bags25Kg
Fibreboard Drum25Kg

*Our standard packaging in 25 Kg bags. We can also customize packaging as per customers request at additional cost

ContainerPalletizedNon-Palletized
20 Ft. (Approx Wt.)10,000 Kg11,000 Kg
40 Ft. (Approx Wt.)20,000 Kg25,000 Kg

Unique Features of Powdered Cellulose

  • Angle of Repose
  • Customized Bulk Density
  • Excellent Flowability
  • Better Compressibility

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