Blogs

November 22, 2021

Spray dried lactose properties and applications

Lactose, also known as milk sugar or simply sugar, is a disaccharide. It is important because it is often used in manufacturing and various aspects of […]
November 22, 2021

Sodium Starch Glycolate

You may have heard the term Sodium Starch Glycolate. In this article you will learn exactly what it is and what it does, as well as […]
November 22, 2021

What is Pregelatinized Starch?

The simple fact is that pregelatinized starch is the easiest form of starch to use in food preparation and one of the reasons why it’s such […]
November 22, 2021

Microcrystalline cellulose+ Carboxymethyl cellulose sodium

Microcrystalline cellulose + Carboxymethyl cellulose sodium. Now at first glance these two chemicals might seem unrelated, but this is far from accurate. In fact, microcrystalline cellulose […]
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